Friday 30 December 2016

Christmas and the 2s

My son is now officially 2.  Of course he begun his transition way before he was 2 and his speech is amazing so he can tell us many things that are wrong etc but I'm not going to knock it as he can tell us exactly what it is that he needs.  He received a toy grand piano for Christmas (that is another story) as he loves to sing and dance and treated us to a rendition of the Wheels on the Bus which again for his age is amazing.  I cannot believe he has got to this landmark so quickly, it seems like yesterday I was pregnant and here he is, my own little whirlwind with his own personality and character.  It's easy to see the traits he has picked up from my husband and I... my short patience and inquisitiveness and my husband's charm and sense of humour but he is so much his own person and it's fascinating to see what we have created together.  

This year we took him to see the steam trains at North Weald and he has his very own ride on the Santa Special, gorging on his mince pie at 10am while Santa handed him a present.  From what I can tell he had a lovely time and I'm really hoping that despite how bitterly cold it was he will have some warm memories of it.   If you're ever in the area and you're a huge lover of trains I would definitely recommend it! They also have a vintage bus that can collect you from either Epping or Ongar stations as they have limited parking on site. 

http://eorailway.co.uk/
The train ride was then followed up by lunch in a local pub and then everyone was back to ours after naptime for dinner around 4 which consisted of an oriental themed buffet and Christmas tipples!  As per our new tradition, I made my son's cake and modelled it on a cake I had seen online.  Unfortunately, I left it too late to buy a 2 cake tin, but some of the mum's on the local mums group helped me out with this amazing diagram:



And so, without further ado, here is the cake in stages (I didn't photograph after I filled it):



 




I apologise for the mess you can see in the background but I think given that I finished at 1.30am on the morning of my son's birthday, it doesn't look too shabby! The recipes were courtesy of:

Cake: Aliciak @ Instructables
Filling: All about Chantelle 

I kid you not the cake came out amazingly and even the dairy eaters couldn't tell it was vegan, it also kept for a really long time without going hard or drying out which was also amazing.  For the filling, to keep it dairy free I used Flora Dairy Free butter but it didn't make a difference as again everyone could taste exactly what I was aiming for which was Terry's chocolate orange!  As you can probably see, I had a little trouble when cutting it up and moving it about as the cake started splitting but I don't think you can tell from the finished product and I certainly didn't think about it when I was stuffing it in my mouth.  Another year, another cake but I think these recipes will be used many more times, they were so very easy. 

Christmas here well there isn't too much to report.  It was a lovely quiet one just the three of us and so I made food I know we all love.  Ribs for my little boy and pork belly for me and the husband followed by cheesecake for the dairy eaters and free from chocolate logs for me.  It was a lovely relaxing day and to be honest it topped of an exhausting week, we all went to bed early that night and felt much better for it.  Presents-wise, my son got absolutely spoilt by family as per usual although they all mostly stuck to the list I provided of his favourites so far he was given a car transporter truck full of cars, a train set and a baby Grand Piano (birthday present but still a favourite).  He loved the scooter we got him and has managed to teach himself pretty quickly how to ride it so I cannot wait till he's less full of cold and he can have a go outside.  For me, I asked for a new bag and purse... my son has the best taste:



Happy holidays and hope you have an amazing 2017.

~AB~

No comments:

Post a Comment